Install correctly sized interceptors based on menu mix and volume, and verify inlet and outlet baffles are undamaged

https://post-wiki.win/index.php/The_Ultimate_Guide_to_Grease_Trap_Cleaning_for_Commercial_Characteristics_and_Busy_Kitchens_72460

Install correctly sized interceptors based upon menu mix and volume, and confirm inlet and outlet baffles are undamaged, preventing bypass, extending time in between cleanings, and keeping the system inspection-ready.